Please do not download or copy photos without my permission, Thank you.

Please do not download or copy photos without my permission, Thank you.

Friday, March 24, 2006

Lloret de Mar - Wildlife!

Something for the cat lovers....
Here in Lloret there are a lot of stray cats. This group live just off the beach in Fenals.


As you can see they dont look like the usual stray, some are even quite fat! and not as wild as you might think. Although some are a bit timid, others will come to you if they think you are going to feed them. Which one old lady does every day, she goes round Fenals and feeds each group. Also other people including myself, take any leftovers for them. So they are quite well looked after

Wednesday, March 22, 2006

Restaurants in Lloret de Mar.


While on holiday in Lloret dining out is always good value for money, especially if you fancy a change from the 'junk food' which is too easily available these days!
All restaurants, no matter what type or nationality serve what is called 'Menu del Dia' - menu of the day. Usually consisting of at least 3 courses, a starter, then the main dish, a sweet or pudding dish and then wine, water and bread. Prices start at about 6 euro. All restaurants have numerous selections for each course, its quite impossible to choose sometimes.!
Its even sometimes impossible to choose which restaurant to go to, all do excellent menus.
Although the menus displayed are mostly wrote in Catalan or Spanish, this no reason why you should not be brave enough to go inside and try the meals, if your not a fussy eater just take 'pot luck'

A few of the most common foods on the Catalan menus in Lloret are..

Galtes de porc - pigs cheek, usually done in a nice tasty gravy.

Calamars - squid, often done in batter and then mistaken for onion rings by most first timers abroard!

Botifarra amb mongetes - a meaty Catalan sausage with white beans.

Arroz negre - rice cooked in black ink from the squid.

Fricando amb bolts - sliced veal with mushrooms.

Conill amb allioli - rabbit with a garlic mayonnaise.

A couple of dishes to suit even the most unadventurous palette is Pollo, which is chicken,usually roasted on the spit and Bistek, which is steak. Normally both served with chips!